Butt is traditionally one of the favorite sweeteners and sweets of Iran. A few generations ago, candies were used like today’s candies and left alone for sweetness, but today candies are mostly used to flavor and sweeten beverages. Cantaloupe is actually a combination of water and sugar that due to its high concentration and so-called satiety, it is not possible to dissolve more sugar in it. Other ingredients such as saffron, cardamom or lemon can be added to this solution to give a special flavor and aroma to the drink when used. Then, by placing a thread or stick in the solution, it is allowed to cool and make a crystal, which is the same plant we know. In Persian culture, the name of the plant is associated with sweets, so much so that at the wedding table, for the sweetness of a new life, the groom and the bride use the horn of the plant as a decoration.
The use of candy is very useful to create a sense of freshness and freshness in the consumer. With its high sweetness, candy compensates well for the lack of sugar in the body and will give you extra energy for daily activities. Other benefits of cantaloupe include its mouth-watering properties. Candy eliminates bad breath and mouth odor well and will give you double self-confidence in everyday relationships. Another function of candy is to maintain and balance the body. For this reason, it has long been recommended to consume candy after cold foods. The combination of cantaloupe with saffron, which is used in the branch of Saharkhiz saffron cantaloupe, will give the desired and unique flavor and aroma to your drinks. If you are looking for a healthier and better alternative to sugar to sweeten your drinks, Saharkhiz saffron candy will undoubtedly be the right choice for you. Buying and using Saharkhiz saffron candy is recommended to all those who feel the emptiness of sweets and perfume in their drinks.